Quick & Easy Gourmet Peach Toastie on Sour Dough Bread
- Emma Lisa
- Dec 11, 2023
- 7 min read
Updated: Jun 22
Make my Quick & Easy Gourmet Peach Toastie On Sour Dough this week and deeply nourish on clean eating goodness. This gourmet toast recipe made in minutes with simple ingredients like toasted bread, a protein spread and fresh, in-season fruit. Create a well-balanced breakfast from one recipe, where you can mix and match the ingredients all week and prep minutes. Toaster ready? Let's make it together!

Easy Breakfast, Gourmet Peach Toasties
This delicious gourmet toast recipe is just the thing you need to satisfy hunger and give you energy all morning. Making a well-balanced breakfast first thing in the morning sets your appetite for the entre day and can mean the difference between rogue afternoon and evening snacking, or maintaining healthy eating.
Why You'll Love This Recipe On Repeat
easy to make and vary; can be made with nearly any type of toppings
cheap, budget-friendly ingredients that are always stocked on every grocer's shelves
very easy to season with flavourful ingredients, drizzle sauces and herbs
healthy far all diet types from low carb, diabetic, vegan to low calories diets
This Gourmet Peach Toastie on Sour Dough Bread Recipe makes eating low carb simple to meal prep and provides protein and dietary fibre without overdoing it on calories. But before we jump into the recipe, here's why this recipe is so good for you:
High In Lean Protein
You can use any high protein spread like cream cheese, protein yoghurt, or plantbased options such as hummus, bean dip or nut butters. Protein is essential for muscle repair, growth, and overall body function; you need at least 50-70g of protein per day. Start the day off with a good hearty serving and help balance your blood sugar levels and appetite stay stable all day long.
Good Source of Healthy Fats
Both cheese and nut butters provide a good clean source of healthy fats, including monounsaturated fats, which are heart-healthy and can help keep you feeling satisfied. Fat from wholefood sources, also helps to maintain your energy and keep your appetite in check.
Nutrient-dense Toasties
If you choose a wholefood-based bread like sour dough that is naturally rich in essential nutrients and easy to digest, toasties make a healthy, quick and easy breakfast or lunch. Focusing on an unprocessed bread loaf that is made from whole grains is also provides an excellent source of dietary fibre to help keep you full, your gut happy and you regular.
Fresh Fruit Serving
This gourmet toastie recipe calls for fresh, in-season fruit which is naturally high in dietary fibre and provides a clean dose of essential vitamins. Pairing fruits with both dietary fibre and protein, is a great way to slow down the natural hit of fructose and reduce it's impact on blood sugar levels. If you are going low carb or haling from insulin resistance, striking the right balance with your food choices is key.
The takeaway? It's important to note that while this gourmet toastie recipe has several health benefits, moderation is still important--you can overdo it on the healthy stuff too!
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How To Make Gourmet Toasties
We touched on the simple ways you can make nutritious gourmet toastie recipes, now I'd like to share some mouth-watering pairings for you to experiment with using this recipe. The following toastie recipe suggestions are all made with high fibre bread, a protein-based spread and your choice of fresh fruits.
The Nut Butter Toastie
These are a tasty way to enjoy fruit and a hit of satiating fats and protein first thing in the morning. Try almond, cashew, or raw peanut butter topped with fresh or smashed berries, chia seed jam, or sliced fruits such as apple, pear, or stone fruits.
The Avocado Smash
Don't knock it until you try it. Avocado when paired with fruit is a great way to keep blood sugar levels balanced by combining healthy fat to slow the impact of fructose found in fruits. Try chopped strawberries, blackberries and pomegranate for delicious taste sensation.
The Dessert Toastie
You can enjoy a dessert-like toastie for brekkie that is actually good for you . Try a nut butter spread mixed with 1/2 scoop of vanilla or chocolate flavoured protein powder and a 1 tsp of raw cacao powder. Then top with fresh berries, sliced fruit pieces or my chia jam recipe.
These gourmet toastie ingredients all work together to provide a nutritious base for a healthy wholefood breakfast. one that is rich in nutrients, fibre, protein, and low in sugar. You get to control the ingredients by choosing clean, wholefood options, and nourish your body with a flavourful breakfast that is super quick and easy to make!
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How To Make Gourmet Peach Toasties

My Gourmet Peach Toastie on Sour Dough Bread Recipe is so quick and easy to make with only a few simple ingredients. Choose a bread option according to your preferences or dietary needs, and then pair this with a spread that provides some kind of protein like hummus, nut butter, cottage cheese, or as used here, cream cheese. Add any seasonal fruit that you have on hand from berries to stone fruit, mangoes, banana and more. This gourmet toastie recipe works well as a breakfast, Sunday brunch or light lunch when you are short on time. Bon appetite!
Gourmet Peach Toastie Recipe |
PREP TIME: 7 Mins | SERVING: 1-2 | Gluten-free, High Fibre |
Ingredients |
|
Method |
Add the bread to the toaster and heat to your liking. Once golden, spread the slice(s) with the cream cheese. Layer on top the sliced fruit and blueberries to serve. You can add a drizzle of maple syrup, balsamic glaze or my homemade chocolate sauce over top to make an extra flavourful and delicious gourmet treat. |
Batch Cook & Meal Prep
Yes, you can easily meal prep this gourmet toastie recipe as a staple breakfast. Aside from the bread, you can prepare the fruit in advance and store in tubs in the fridge for a different gourmet toastie several times a week. Most chopped fruits (with exception of banana) will last 2-4 days in a sealed tub and makes for easy pickings. Just be sure to vary the spread and fruit type to ensure a balance of nutrition throughout the week.
Healthy On A Budget
If you’ve got the time, making your own bread is such an easy way to save money and take control the nutrition of what goes on your plate. So, if you’re following a specific diet for allergies or to avoid certain ingredients, bake your own bread from scratch, it's cheaper than you might think.
If the thought of baking is too much stress right now, I totally get it. Instead, shop around for a good-quality sourdough from a local bakery or a trusted brand that uses real, wholefood ingredients without all the sugar, preservatives and unnecessary fillers. Aldi Australia is surprisingly good for this and regularly stocks sourdough, low carb and gluten-free bread loaves and wraps that are all naturally high in fibre (6g per slice or more). As someone who’s coeliac, I’ve tried a lot of options, and Adli bread is my go-to as a Nutritionist, and even the gluten-free loaves taste great too!
Food Allergies & Sensitivities
Got allergies or sensitivities? No worries, this gourmet toastie recipe is super easy to adapt. Simply swap the sourdough for a bread that works better for you, like gluten-free, low-carb, or one made with safe ingredients you feel good about consuming. If you’re avoiding dairy, skip the cream cheese and try a delicious vegan alternative like a cashew-based spread, hummus, a smooth bean dip, or even a quality raw nut butter. Fun fact, there’s always a way to make healthy foods work for your body and your lifestyle simply by making a few tweaks to a recipe.
Nutritionist Note
If you really enjoy these recipes... stick around with a cup of peppermint tea and browse this blog for more gourmet toastie recipes, nutrition and healthy eating guides, and be sure to grab my free Clean Eating Recipe Collection. You'll receive my Nutritionist-approved clean eating recipes to sample this week. Learn how to ease into healthy, wholefood eating that won't take you hours in the kitchen to eat clean and healthy. Come grab a copy, click here.

Emma Lisa, Nutritionist & Women's Practitioner
Emma Lisa is a Nutritionist & Women's Health Practitioner with over 14+ years experience in wholefood nutrition, meal planning and health coaching. She is a published cookbook author, passionate food recipe creator and lifestyle blogger, and an advocate for women's health and anti-diet culture. When she's not in clinic, Emma is mum to five kids, in her test kitchen and a wellness digital creator. She lives in Sydney, Australia.
Healthy + happiness,
Emma Lisa xx
HEALTH & NUTRITION PRACTITIONER

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Thank you Emma Lisa. We thoroughly enjoyed this recipe for our ladies brunch this week. Delightful! I am grateful for the free recipes and happy I found your blog. Thank you again. from Phyllis